This article from Masslive describes how various businesses in Massachusetts are preparing for the upcoming Commercial Food Waste Disposal Ban beginning October 1, 2014.  The article interviews representatives from Big Y, Martin’s Farm, Hope and Olive, and the Center for Ecotechnology.

Interested in learning more about the commercial organics waste ban and best management practices for commercial food waste separation?  Visit our WasteWise page to learn about the upcoming Commercial Food Waste Vendor Fair and register as a vendor or attendee.