This article from the Worcester Business Journal contains an excellent summary of the goals of the food waste ban in Massachusetts, as well as perspectives from Energy and Environmental Affairs Secretary Maeve Vallely Bartlett as well as Rick Walton, owner of the Gardner Ale House, a business that has used RecyclingWorks to help them reduce their food waste.

Visit our Food Waste page for guidance from RecyclingWorks Massachusetts on the specifics of the ban and resources to help your business comply with its requirements.