Case Study

Reuse & Composting at Arlington Public Schools

September 8, 2026

Introduction

Arlington Public Schools is showing how student leadership, strong partnerships, and practical cafeteria changes can reduce wasted food and single-use items across an entire district. From reusable trays and utensils to composting, food share tables, and bulk ketchup dispensers, these efforts are creating lasting environmental and financial benefits.

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Cafeteria waste sorting station at Arlington Public Schools with labeled trash, compost, and recycling bins.

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