Commercial Food Waste Ban an Almost Certainty for Massachusetts in July 2014–  With the proposed commercial food waste ban taking place in July, 2014, businesses and institutions generating at least one ton of organic waste a week will be required to diverted that material from disposal.  Among those businesses that the ban will impact are large hotels.  Hoteliers should check out this article from Green Lodging News for more information on the waste ban and how RecyclingWorks can help!